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References for Coconut Oil and Weight Loss

By Dr. Halls

  1. Assunção ML1, Ferreira HS, dos Santos AF, Cabral CR Jr, Florêncio TM. (2009) Effects of dietary coconut oil on the biochemical and anthropometric profiles of women presenting abdominal obesity. Lipids. 2009 Jul;44(7):593-601 Epub 2009 May 13. (Retrieved March 20th 2016) https://www.ncbi.nlm.nih.gov/pubmed/19437058
  2. Dulloo AG, Fathi M, Mensi N, Girardier L. (2009) Twenty-four-hour energy expenditure and urinary catecholamines of humans consuming low-to-moderate amounts of medium-chain triglycerides: a dose-response study in a human respiratory chamber. Eur J Clin Nutr. 1996 Mar;50(3):152-8 (Retrieved March 24th 2016) https://www.ncbi.nlm.nih.gov/pubmed/8654328
  3. Law KS, Azman N, Omar EA, Musa MY, Yusoff NM, Sulaiman SA, Hussain NH. (2014) The effects of virgin coconut oil (VCO) as supplementation on quality of life (QOL) among breast cancer patients. Lipids Health Dis. 2014 Aug 27;13:139. (Retrieved March 20th 2016) https://www.ncbi.nlm.nih.gov/pubmed/25163649
  4. Papamandjaris AA, MacDougall DE, Jones PJ. (1998) Medium chain fatty acid metabolism and energy expenditure: obesity treatment implications. http://www.ncbi.nlm.nih.gov/pubmed/9570335 (Retrieved March 20th 2016) https://www.ncbi.nlm.nih.gov/pubmed/9570335
  5. Siddhanti SR, King MW, Tove SB. (1990) Influence of dietary fat on factors in serum that regulate thyroid cell metabolism. J Nutr. 1990 Nov;120(11):1297-304. (Retrieved March 24th 2016) https://www.ncbi.nlm.nih.gov/pubmed/2172489
  6. Siri-Tarino PW, Sun Q, Hu FB, Krauss RM. (1990) Meta-analysis of prospective cohort studies evaluating the association of saturated fat with cardiovascular disease Am J Clin Nutr. 2010 Mar;91(3):535-46. (Retrieved March 24th 2016) https://www.ncbi.nlm.nih.gov/pubmed/20071648
  7. St-Onge MP1, Bosarge A, Goree LLT, Darnell B. (2008) Medium Chain Triglyceride Oil Consumption as Part of a Weight Loss Diet Does Not Lead to an Adverse Metabolic Profile When Compared to Olive Oil J Am Coll Nutr. 2008 Oct; 27(5): 547–552.(Retrieved March 20th 2016) https://www.ncbi.nlm.nih.gov/pubmed/18845704
  8. St-Onge MP, Jones PJ (2002) Physiological effects of medium-chain triglycerides: potential agents in the prevention of obesity. J Nutr. 2002 Mar;132(3):329-32. (Retrieved March 20th 2016) https://www.ncbi.nlm.nih.gov/pubmed/11880549

 

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